Crema de nueces

Hello everybody, it's John, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Crema de nueces. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Crema de nueces is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes yummy. They are nice and they look wonderful. Crema de nueces is something which I've loved my entire life.

Many things affect the quality of taste from Crema de nueces, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de nueces delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Crema de nueces using 4 ingredients and 5 steps. Here is how you can achieve it.

La presentación no es la mejor pero definitivamente es una de las mejores comidas que probé! ❤️
Hice esta crema para acompañar ravioles de ricota y nuez, pero pueden acompañarla con cualquier tipo de pasta!

Ingredients and spices that need to be Make ready to make Crema de nueces:

1. 1 pote crema
2. 100 gr nueces
3. 1 cda aceite de oliva
4. Sal y pimienta a gusto

Steps to make to make Crema de nueces

1. Picar las nueces y volcarlas en una sartén caliente.
2. Tostar las nueces hasta que se empiece a sentir olor a nuez y luego reservarlas.
3. En la misma sartén, calentar el aceite y luego agregar la crema y las nueces.
4. Revolver hasta que espese y salpimentar a gusto.
5. Servir, y disfrutar!

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So that is going to wrap this up with this exceptional food Recipe of Homemade Crema de nueces. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!