Arroz al horno

Arroz al horno

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Arroz al horno. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Arroz al horno is one of the most well liked of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It's appreciated by millions daily. Arroz al horno is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Arroz al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz al horno is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz al horno estimated approx 1 hora y 30 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Arroz al horno using 9 ingredients and 5 steps. Here is how you can achieve that.

Comida típica de la mía mamá.
Un plato que me encanta y que recomiendo a todo el mundo.

Ingredients and spices that need to be Make ready to make Arroz al horno:

  1. 4 dientes ajo
  2. 200 gramos Arroz (1 vaso)
  3. 500 ml caldo de pollo
  4. 1 bote Tomate triturado
  5. 2 patatas medianas
  6. 3 tiras panceta
  7. 100 gramos garbanzos
  8. Aceite de oliva virgen
  9. Sal

Steps to make to make Arroz al horno

  1. Cortamos la panceta y la freímos levemente
  2. Igualmente cortamos las patatas en rodajas y las doramos un poquito
  3. Ahora sofreímos el arroz con el aceite de las patatas y la panceta y agregamos el tomate triturado
  4. Una vez lo tengamos todo hecho, lo ponemos en una cazuela de barro y lo presentamos
  5. Vertemos el caldo de pollo y ponemos a 200º el horno durante una hora aproximadamente (que quede consumido el caldo) agregamos sal al gusto

As your experience and confidence expands, you will certainly discover that you have much more natural control over your diet regimen as well as adapt your diet plan to your personal preferences gradually. Whether you intend to serve a dish that makes use of fewer or even more components or is a little bit essentially zesty, you can make basic modifications to attain this goal. Simply put, begin making your recipes on schedule. When it comes to basic food preparation abilities for novices you don't need to discover them but just if you understand some basic cooking methods.

This isn't a complete guide to fast as well as very easy lunch dishes however its excellent something to chew on. Ideally this will get your innovative juices moving so you can prepare tasty dishes for your family without doing too many heavy meals on your trip.

So that's going to wrap it up for this exceptional food How to Prepare Favorite Arroz al horno. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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