Pasta con verduras y atún

Pasta con verduras y atún

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Pasta con verduras y atún. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pasta con verduras y atún is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. Pasta con verduras y atún is something that I've loved my whole life.

Many things affect the quality of taste from Pasta con verduras y atún, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta con verduras y atún delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pasta con verduras y atún is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can have Pasta con verduras y atún using 9 ingredients and 3 steps. Here is how you cook it.

#cookpadconlekue #delantaldorado #weekendreto Esta receta me sacó de un apuro la comida de esta semana jajaj no sabía que hacer y tenía claro que quería algo sano y fácil. Al final resultó ser una receta de pasta súper rica!

Ingredients and spices that need to be Get to make Pasta con verduras y atún:

  1. 150 g pasta (yo usé macarrones normales y de trigo sarraceno)
  2. 1 tomate
  3. 1/2 cebolla roja
  4. 1/2 brócoli
  5. 2 cdas concentrado de tomate o salsa de tomate
  6. 1 lata atún en escabeche
  7. Sal y pimienta
  8. Aceite de oliva virgen extra
  9. Albahaca fresca

Steps to make to make Pasta con verduras y atún

  1. Comenzamos con una olla grande con abundante agua con sal para la pasta, cuando llegue a hervir añadimos la pasta y el brócoli y los dejamos cocer unos 10 min. Ponemos a pochar la cebolla roja cortada muy finita con un chorreón de aceite y le añadimos a continuación el tomate natural a trocitos.
  2. Cuando la pasta y el brócoli lleven cociendo como 5 min, sacamos el brócoli con una espumadera y lo añadimos a la sartén de las verduras (flota cuando está medio hecho o sea que será fácil sacarlo de la pasta). Dejamos sofreír todo junto mientras se termina de cocer la pasta. Salpimentamos.
  3. Cuando la pasta esté lista con la misma espumadera la vamos escurriendo y echando a la sartén de las verduras. Echamos ahora la salsa de tomate y mezclamos un par de minutitos. Servimos en cada plato y terminamos con el atún en escabeche y unas hojitas de albahaca frescas y ¡A comer!

As your experience and self-confidence expands, you will find that you have extra natural control over your diet regimen as well as adjust your diet regimen to your personal tastes gradually. Whether you wish to serve a recipe that uses less or more active ingredients or is a little bit more or less spicy, you can make straightforward adjustments to attain this objective. Simply put, begin making your dishes on schedule. As for basic food preparation abilities for newbies you do not require to discover them however just if you master some simple cooking methods.

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So that's going to wrap this up for this special food Easiest Way to Make Ultimate Pasta con verduras y atún. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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