Hamburguesas a la venezolana
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Hamburguesas a la venezolana. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Hamburguesas a la venezolana is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. Hamburguesas a la venezolana is something which I've loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from Hamburguesas a la venezolana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesas a la venezolana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Hamburguesas a la venezolana is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Hamburguesas a la venezolana using 19 ingredients and 6 steps. Here is how you cook that.
En Venezuela 🇻🇪 se acostumbra a comer las hamburguesas con muchos ingredientes, todo lo que se encuentre en la cocina jeje. Esto hace a esta típica comida rápida, un plato especial por la mezcla de sabores.
#DelantalDorado
Ingredients and spices that need to be Get to make Hamburguesas a la venezolana:
- 500 gramos carne molida o picada
- 5 panes redondos de hamburguesas
- 1 tomate
- 1/2 cebolla blanca
- 1/2 aguacate o palta
- 5 huevos
- 1/2 taza pan rallado
- al gusto Salsa ketchup
- al gusto Mostaza
- al gusto Mayonesa
- 5 rebanadas o fetas de queso
- 5 rebanadas jamón
- al gusto Sal
- al gusto Comino
- al gusto Orégano molido
- al gusto Ajo molido
- al gusto Salsa inglesa
- al gusto Salsa de soya
- al gusto Perejil
Instructions to make to make Hamburguesas a la venezolana
- Colocar la carne en un bol o envase. Agregar la sal, el comino, el orégano, el perejil, el ajo, la salsa inglesa, la salsa de soya y el pan rallado. Mezclar muy bien.
- Armar las hamburguesas e ir cocinando en una plancha aceitada o una parrilla
- Se le puede agregar el queso para que se derrita. En este caso le coloqué queso de cabra
- Calentar un poco los panes
- Freír los huevos
- Abrir los panes y agregar los ingredientes y salsas de acuerdo al gusto del comensal. Acompañar con papas fritas, chips o tortillas. Se le puede colocar alfalfa, champiñones, pepinillos, cualquier otro ingrediente de acuerdo al gusto y la disponibilidad de cada quien. Buen provecho!!! A disfrutar!!!
As your experience as well as confidence grows, you will certainly discover that you have much more natural control over your diet as well as adjust your diet plan to your personal preferences with time. Whether you want to offer a recipe that uses less or more active ingredients or is a bit more or less hot, you can make basic adjustments to achieve this goal. In other words, start making your dishes on time. As for fundamental cooking skills for newbies you do not need to learn them but only if you understand some easy food preparation strategies.
This isn't a full guide to quick and also easy lunch dishes however its excellent something to chew on. With any luck this will certainly get your imaginative juices flowing so you can prepare scrumptious dishes for your family members without doing way too many heavy meals on your journey.
So that is going to wrap this up with this exceptional food Recipe of Perfect Hamburguesas a la venezolana. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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