Gulash hawaiano (fácil)

Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to prepare a special dish, Gulash hawaiano (fácil). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Gulash hawaiano (fácil) is one of the most popular of recent trending foods on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions daily. Gulash hawaiano (fácil) is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Gulash hawaiano (fácil), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gulash hawaiano (fácil) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gulash hawaiano (fácil) is 3 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gulash hawaiano (fácil) estimated approx 1 horita.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Gulash hawaiano (fácil) using 8 ingredients and 4 steps. Here is how you cook that.

Amo todo lo que tenga que ver con los sabores agridulces, la mezcla del salado con un tris de algo dulce es lo que más me encanta preparar, el sabor de la piña siempre me ha encantado en la comida. 🍍#salud

Ingredients and spices that need to be Prepare to make Gulash hawaiano (fácil):

1. 1 Piña pequeña
2. 1 libra Carne
3. 1 Pimentón
4. 1 Cebolla Cabezona
5. 2 Tomates
6. Pimienta
7. Sal
8. Amor 💓

Steps to make to make Gulash hawaiano (fácil)

1. Lo primero que hago es pelar la Piña, y la corto en cuadros el tamaño lo pueden decidir a cómo más le guste.
2. En una olla coloquen la cebolla en tiras, con el pimentón en cuadrados junto con el tomate en cuadrados, yo le pongo un poco de aceite y un poco de mantequilla.
3. Cuando ya todo está sofrito le añado la carne en cuadrados para que vaya cocinando junto con el guiso, cuando ya está sin verse cruda, añado la Piña con unos dos pocillos de agua, le añado sal y pimienta, la tapo y dejo cocinar.
4. Luego de unos 20 minutos, ya está lista para servir, la acompaño de una buena ensalada yo la hice con aguacate, tomate, pepino, cilantro, tomate, ustedes la pueden acompañar con lo que quieran.

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So that's going to wrap this up for this special food Easiest Way to Make Award-winning Gulash hawaiano (fácil). Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!