Bollitos de avena

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Bollitos de avena. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Bollitos de avena is one of the most well liked of recent trending meals on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions daily. They're nice and they look wonderful. Bollitos de avena is something that I have loved my entire life.

Many things affect the quality of taste from Bollitos de avena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bollitos de avena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bollitos de avena is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can have Bollitos de avena using 5 ingredients and 7 steps. Here is how you can achieve that.

Decidí improvisar esta receta, ya que a veces deseo reemplazar la harina de trigo. Esta receta te va a permitir preparar pan de avena, ¡sin necesidad de utilizar harina de avena o harina común! ❤
Servirá como masa de pizzeta, pan de hamburguesa o de sándwich, o para solamente comer con cualquier comida 😍
(Si deseas hacer más cantidad, podes usar el doble/triple de cantidad de ingredientes) ❤

Ingredients and spices that need to be Take to make Bollitos de avena:

1. 6 Cucharadas avena instantánea
2. 1 Huevo
3. 2 Cucharaditas polvo de hornear
4. 1 Cucharadita sal
5. 1 Cucharada semillas (Opcional)

Instructions to make to make Bollitos de avena

1. Integrar todos los ingredientes
2. Si queda muy seca, lo que recomiendo es añadir solamente dos cucharaditas de agua, la idea es mantener la masa en una consistencia pesada (No líquida)
3. Dividir en dos la masa
4. Formar pancitos (Esta masa no va a ser igual a una hecha de harina, tendrá un poco de humedad y es un poco delicada, así que recomiendo moldear con guantes de plástico y usando un poco de presión)
5. Colocar un sartén, con gotas de aceite esparcido con servilleta, a fuego bajo
6. Colocar un pancito, cubierto con una tapa y dejar cocer de cada lado por 2-3 minutos aprox. (Dependiendo del tamaño de tu sartén, podés ponerlos juntos, sino uno por uno)
7. Servir en cualquier comida salada

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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Super Quick Homemade Bollitos de avena. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!