Tarta de acelga súper saludable

Hey everyone, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Tarta de acelga súper saludable. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Tarta de acelga súper saludable is one of the most well liked of current trending meals on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Tarta de acelga súper saludable is something which I've loved my entire life.

Many things affect the quality of taste from Tarta de acelga súper saludable, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de acelga súper saludable delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de acelga súper saludable is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta de acelga súper saludable estimated approx 1h 30m.

To begin with this recipe, we must prepare a few components. You can have Tarta de acelga súper saludable using 10 ingredients and 8 steps. Here is how you cook that.

Comida rápido y sano

Ingredients and spices that need to be Take to make Tarta de acelga súper saludable:

1. 2 atados acelga
2. 3 huevos duros
3. 2 huevos batidos
4. 200 g Queso fresco
5. Eso rallado cantidad deseada
6. 3 cebolla
7. 1 morrón
8. 3 diente ajo
9. 1 tapa de pascualina
10. Sal y pimienta a gusto

Steps to make to make Tarta de acelga súper saludable

1. Primero lavamos las hojas de acelga dejamos que caiga todo el agua
2. Cortamos la cebolla, ajo y morrón
3. Colocamos en una olla la cebolla, morrón y ajo en una olla precalentado con un poquito de aceite.lo doramos un poco
4. Colocamos la acelga cortada en la olla junto a la cebolla, morrón y ajo
5. 
6. Primero cocinamos la parte más gruesa del cabo de la acelga luego cortamos la otra parte de la hojas
7. Una vez cocinados todos lo sacamos del fuego dejar en enfriar y armar la tarta
8. Tapamos la Paulina y meter al horno 30 minutos dependiendo de su horno.una vez doradalisto

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So that is going to wrap it up for this special food Steps to Make Homemade Tarta de acelga súper saludable. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!