Mahonesa casera

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Mahonesa casera. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Mahonesa casera is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes delicious. Mahonesa casera is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Mahonesa casera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mahonesa casera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mahonesa casera is 3-4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mahonesa casera estimated approx 5 min.

To get started with this particular recipe, we have to first prepare a few components. You can cook Mahonesa casera using 3 ingredients and 5 steps. Here is how you cook it.

Pensando en comprarla en el súper para hacer ensaladilla u otras comidas fresquitas, pensé yo en hacerla y desde entonces ya no la compro y dicen que me sale buenísima.

Ingredients and spices that need to be Make ready to make Mahonesa casera:

1. 1 huevo
2. 250 ml aceite de oliva
3. sal

Instructions to make to make Mahonesa casera

1. Ponemos en la batidora 250 ml de aceite de oliva
2. Cascamos el huevo y lo introducimos en la batidora
3. Añadimos una pizca de sal
4. Tapamos el huevo con la batidora y empezamos a batir hasta que quede bien espesa
5. Cuando ya vemos que está bien espesa, con una cuchara sopera la pasamos a un bol y la dejamos en la nevera para que esté bien fresquita. La sacamos unos minutos antes de servir y lista para comer

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So that's going to wrap this up for this special food Recipe of Award-winning Mahonesa casera. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!