Arroz Tex Mex

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a special dish, Arroz Tex Mex. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Arroz Tex Mex is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It's easy, it is fast, it tastes delicious. They are nice and they look wonderful. Arroz Tex Mex is something that I've loved my entire life.

Many things affect the quality of taste from Arroz Tex Mex, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz Tex Mex delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz Tex Mex is 2-3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz Tex Mex estimated approx 30/40 minutos.

To begin with this recipe, we have to prepare a few components. You can have Arroz Tex Mex using 6 ingredients and 3 steps. Here is how you can achieve it.

Es una de las maneras de cocinar el arroz a la mejicana, lo encontramos en la comida rápida y en la cocina Tex Mex. En la imagen está acompañado por un omelette de queso y chorizo colorado y por un zapallo gratinado en microondas

Ingredients and spices that need to be Prepare to make Arroz Tex Mex:

1. 1 taza café de arroz blanco
2. 1 Cebolla mediana
3. Cilantro o Salvia - Unas hojas
4. 2 hojas Lechuga
5. 1/2 litro caldo de verdura
6. 1 Ají tipo chile

Steps to make to make Arroz Tex Mex

1. Licuar la cebolla, las hojas de cilantro, las hojas de lechuga y el pimiento agregando 1/2 vaso de agua haciendo una crema. Aparte preparar el caldo de verdura
2. En un poco de aceite dorar el arroz a fuego medio hasta que tome color
3. Retirar del fuego y agregar la crema sin revolver. Adicionar el caldo cubriendo la preparación y cocinar a fuego medio con el recipiente tapado. No mezclar. Poco antes de que esté al punto deseado salar y adicionar pimentón teniendo en cuenta el grado de picante que tomó del ají chile.

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This isn't a total overview to fast and simple lunch dishes yet its great something to chew on. Hopefully this will certainly get your imaginative juices flowing so you can prepare delicious dishes for your family members without doing a lot of heavy meals on your journey.

So that is going to wrap it up for this special food How to Prepare Perfect Arroz Tex Mex. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!