Pasta a la pizza

Pasta a la pizza

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Pasta a la pizza. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Pasta a la pizza is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They're fine and they look wonderful. Pasta a la pizza is something which I have loved my entire life.

Many things affect the quality of taste from Pasta a la pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta a la pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pasta a la pizza is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Pasta a la pizza using 7 ingredients and 4 steps. Here is how you cook that.

Esta es la primera comida que me enseñó mi hermana pequeña cuando volví a casa después de 4 meses alejadas ♥️ la amo ♥️

Ingredients and spices that need to be Prepare to make Pasta a la pizza:

  1. Fideos a elección
  2. Agregado
  3. 1 tomate
  4. 1/2 taza choclo en grano
  5. 1/2 pechuga de pollo
  6. 4 hojas albahaca
  7. 1 salsa de tomate

Instructions to make to make Pasta a la pizza

  1. Picar la 1/2 pechuga de pollo en cuadritos para hacerlos en el sartén con un poco de aceite un piiium* de sal y otro piiium* de pimienta y orégano a gusto 👌🏼 cuando vea que el pollo está en su punto de cocción Perfecto, ud pum* Lo apaga!
  2. Se corta el tomate en cuadrito (con cáscara o sin ella, a su gusto) y se saltea en un wok la 1/2 taza de choclo hasta que tome un colorsito medio brilloso y se agrega el tomate en cuadritos y se saltean hasta que el tomate bote su juguito y cuando vea que ya soltó ese juguito pum* ud lo apaga!
  3. En una olla se echa a hervir los fideos a su punto (como a ud le guste) cuando estén listo se cuelan y se vuelven a dejar en la olla a fuego lento para que sigan calientes 🔥
  4. En el wok se junta el choclo con el tomate y el pollo se calientan a fuego alto y luego que esté a una temperatura considerable, se agrega lo que está en el wok a la olla de los fideos y se agrega la salsa de tomate y las hojitas de albahaca ! Se hace el arrejuntejunte* de todos los alimentos y se calienta a fuego lento 👌🏼 y se sirve y vonapeti* ♥️ queda delicioso 🤤

As your experience as well as confidence expands, you will discover that you have more natural control over your diet regimen and adapt your diet regimen to your individual preferences in time. Whether you wish to serve a recipe that makes use of less or more active ingredients or is a bit more or less zesty, you can make simple changes to achieve this goal. In other words, start making your recipes in a timely manner. As for basic food preparation skills for newbies you don't need to discover them yet only if you master some easy cooking techniques.

This isn't a complete guide to fast as well as very easy lunch recipes however its good food for thought. Ideally this will get your innovative juices moving so you can prepare scrumptious dishes for your household without doing way too many square meals on your trip.

So that's going to wrap it up with this exceptional food Simple Way to Make Any-night-of-the-week Pasta a la pizza. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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