Buñuelos de espinaca

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, Buñuelos de espinaca. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Buñuelos de espinaca is one of the most well liked of recent trending foods on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Buñuelos de espinaca is something which I've loved my whole life.

Many things affect the quality of taste from Buñuelos de espinaca, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Buñuelos de espinaca delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Buñuelos de espinaca is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Buñuelos de espinaca estimated approx 15 minutos.

To get started with this recipe, we have to prepare a few components. You can have Buñuelos de espinaca using 9 ingredients and 4 steps. Here is how you can achieve it.

Este fin de semana jugamos con la #canasta misteriosa y uno de los ingredientes escondidos es la espinaca.
Mi hijo más pequeño Ciro, no es muy amigo de los vegetales y por eso trato de incorporarlo en sus comidas favoritas, en este caso los buñuelos y croquetas. Utilicé espinaca fresca ya que le aporta todo el sabor y sus beneficios.

Ingredients and spices that need to be Prepare to make Buñuelos de espinaca:

1. 1/2 paquete espinaca
2. 1 huevo
3. 200 cc leche
4. 250 gr harina 0000 o 000
5. 1 cdita polvo de hornear
6. 4 cdas queso rallado
7. Sal
8. Pimienta
9. Nuez moscada

Instructions to make to make Buñuelos de espinaca

1. Poner leche en un bolws la leche, el huevo y la harina con el polvo leudante. Batir y condimentar.
2. Agregar el queso y la espinaca fresca picada chiquita. Integrar.
3. Freír en abundante aceite caliente (yo los hago en la freidora y la temperatura se mantiene pareja). Sacar y escurrir sobre papel absorbente.
4. Ahora si, listos para disfrutar. Si los haces en casa espero tu cooksnaps 📸

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So that is going to wrap it up with this exceptional food Recipe of Perfect Buñuelos de espinaca. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!