Sobre barriga a la criolla

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Sobre barriga a la criolla. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Sobre barriga a la criolla is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Sobre barriga a la criolla is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Sobre barriga a la criolla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sobre barriga a la criolla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sobre barriga a la criolla is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sobre barriga a la criolla estimated approx 2 horas.

To get started with this recipe, we have to first prepare a few components. You can cook Sobre barriga a la criolla using 8 ingredients and 3 steps. Here is how you can achieve it.

Una de mis comidas favoritas, y que me encanta cocinar .

Ingredients and spices that need to be Make ready to make Sobre barriga a la criolla:

1. 1 kilo Sobre barriga
2. 4 Tomates maduros
3. 3 Cebollas cabezonas
4. Ajo
5. Tomillo
6. Orégano
7. Sal
8. Aceite

Instructions to make to make Sobre barriga a la criolla

1. Cocinar la carne en olla pitadora agregando media cebolla partida en cuadritos, un pedazo de pimentón, sal y ajo aproximadamente 1 hora.
2. En un sartén aparte freír tomate y cebolla cortada en rodajas, sazonar con el tomillo, orégano y laurel. Hasta formar guiso.
3. Agregar la carne al guiso y cocinar a fuego lento aprovechando el caldo de la cosion de la carne.
   
   Acompañar de arroz blanco, ensalada y plátano frito en moneditas.

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Sobre barriga a la criolla. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!